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I just returned from a trip to the grocery story where I observed a
product we haven't had at that store before--McCann's Imported Quick
Cooking Irish Oatmeal.  Does anyone know if that is one of the brands
that is really supposed to be uncontaminated and safe for us celiacs?
The box advertises its purity so I'm tempted to try it.  Should I?  I'll
summarize if there seems to be interest.  Thanks.  Cheers--Mary Jean

Mary Jean DeMarr
Terre Haute,Indiana
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