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I'm just taking a poll on who trusts Irish oatmeal.  Last week I took a risk
and ate normal oatmeal and started getting a reaction.  I recently had a
perfect biopsy so I wanted to try oatmeal.  I bought Irish oatmeal at my
local grocery and it doesn't say wheat free but it's made in Ireland so it's
not farmed close to wheat.  I'm just wondering if anyone has had problems
with it because I'm now getting stomach aches after eating this.  Thanks,
Katie

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