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Hi, List:
Just to let you know, my new book is out! It's called "Wheat-Free,
Worry-Free: The Art of Happy, Healthy, Gluten-Free Living." It's a handbook
for living -- and loving -- the gluten-free lifestyle.
The book includes:
* Practical issues (how to go to restaurants, travel, etc.)
* Medical/scientific issues (the entire gluten-sensitivity spectrum -- when
does sensitivity turn to disease?) - the LATEST information on celiac
disease: the causes and the cures.
* Safe, forbidden, and questionable foods (with input from Ann Whelan,
Gluten-Free Living; and excerpts from Shelley Case's book)
* Nutritional considerations (by Nancy Patin Falini)
* "Why Your Doctor Won't Diagnose You With Celiac Disease" by Michelle
Pietzak, M.D.
* Emotional implications (how to handle the ups, downs, and all-arounds)
* Resource directory with contact information for hundreds of manufacturers
and service providers
* Recipes by Connie Sarros (including vegetarian, dairy/casein-free,
diabetic, and kid-friendly)
* Discussion on "alternative" gluten-free grains, including many you've
never heard of!
With 391 pages and a cover price of $14.95, the book is a great value.
Most of all, I hope it's helpful. I wrote this book with a sincere desire to
help others, inspired by my thoughtful and well-adjusted 13-year-old celiac
son. To know that it helps even one person is satisfying beyond belief.
Warmly,
Danna Korn
****************
Founder, Raising Our Celiac Kids (R.O.C.K.)
Author: "Wheat-Free, Worry-Free: The Art of Happy, Healthy, Gluten-Free
Living"
Author: "Kids with Celiac Disease: A Family Guide to Raising Happy,
Healthy, Gluten-Free Children"
www.celiackids.com
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