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Subject:
From:
L and N Matsui <[log in to unmask]>
Reply To:
L and N Matsui <[log in to unmask]>
Date:
Tue, 7 May 2002 22:58:34 +0000
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

FYI


>From: "Greg Birdsell" <[log in to unmask]>
>To: <[log in to unmask]>
>Subject: San-J wheat-free products
>Date: Mon, 6 May 2002 14:26:50 -0400
>
>Thank you for your interest in San-J products.  As discussed on the
>telephone, we had our organic wheat-free tamari and our organic wheat-free
>reduced sodium tamari analyzed at a 3rd party laboratory (Certified
>Laboratories, Inc.) for wheat glutens.  The analysis showed that both
>products are below the limit of detection which is 0.016%.  As I said, the
>test does not go down to zero, therefore we cannot conclusively say that
>our products are gluten free.  I hope this information is helpful.  >
>Best Regards,
>Gregory S. Birdsell
>Production and Quality Coordinator
>San-J International, Inc.




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*Please provide references to back up claims of a product being GF or not GF*

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