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Subject:
From:
Ellen Richter <[log in to unmask]>
Date:
Wed, 26 Sep 2001 22:06:11 EDT
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<<Disclaimer: Verify this information before applying it to your situation.>>

hi all,  does anybody eat frito-lay brand fritos without a problem? they have
no added gluten but are not made on dedicated lines. my son doesn't want to
give those up? i will summarize my responses. thanks, ellen

i am in the united states

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