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Hi,

I am going on a Disney Cruise in January.  7 nights.  I know gluten-free
is one of the standard dietary choices that they will accommodate
(Yea!).  Just wondering--are they as accommodating on the cruise as the
parks are said to be?  Do you get some choices?  Do you get fresh meals
or pre-packaged ones?  How is it?  Also, what are people's experiences
at the Ports of Call (St. Martin, St. Thomas, St. John, Castaway Cay)?

Thanks!

Debbie