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Hi! I have confirmed celiac, and have a 4 year old who has not been
diagnosed yet, but has one of the genes for celiac and multiple food
allergies to wheat, rye, dairy, eggs, etc...  She has had 2 episodes of
probable petit mal seizures.  She has not been totally gluten free, as she
eats barley, oats, and gets contaminated.  Anyone with experience with
seizures helped by the gluten free diet??  What did your child's EEG, CT or
MRI show??  Any suggestions?? Thanks for your help in advance!!  Lisa