<<I'm looking for information on what food is milk-free and what is not and how to cope, including coping with the developmental delays and behavioral changes sometimes brought on or aggravated by milk (Autism, Asperger's, Attention Deficit, etc.) plus support for parents with children who suffer from milk-related illnesses>> Here are a couple of links on the subject: Understanding and Implementing a Gluten & Casein Free Diet: An Experimental Intervention For Autism www.princeton.edu/~serge/ll/gfpak.html Gluten Free & Casein Free Diet [Autism diet] http://www.gfcfdiet.com/ They are from my Links page, which will have many other sites that may be of interest to you: http://ourworld.compuserve.com/homepages/stevecarper/links.htm You may also find other pages on my site helpful. To learn more about dairy products and their use in food, try this section: http://ourworld.compuserve.com/homepages/stevecarper/dairy.htm For milk alternative products, try this section: http://ourworld.compuserve.com/homepages/stevecarper/nondairy.htm For cookbooks, try this section: http://ourworld.compuserve.com/homepages/stevecarper/bookstor.htm Good luck. Steve Carper Steve Carper's Lactose Intolerance Clearinghouse http://ourworld.compuserve.com/homepages/stevecarper
