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Hi, y'all,
I tried this recipe over the holiday and wanted to share it with you
because it's a terrific cookie. I love crunchy cookies, and this is
crunchy- would be a good one for dunking in coffee. It has a whole
tablespoon of cinnamon (which sounds like too much, but it's not) as
well as a bit of lemon peel (I used half lemon and half orange (dried,
not fresh as in the recipe). It's great for a holiday or anytime cookie
(any shape cookie cutter would do). It's completely flourless- uses
ground almonds almost as if using almond flour. Yum!
>http://cookie.allrecipes.com/az/CinnamonStars.asp
Mary T.