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Listserve members,

I've been wanting to share this with the group for a while.  Glutano makes a
Ginger Cookie that is just perfect for cheesecake crust.  I crumble them and
put them in the bottom of the baking pan.  No need for butter or other
ingredients.  The ginger flavor adds a nice contrast to the sweetness of the
cheescake.  I can get the cookies from a Wild by Nature supermarket near me.
I'm sure they can be ordered as well.

Theresa in New York

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