Dean Esmay wrote:
> Modern milk is dangerous for all the chemicals they pump into it and the
> other weird things they do to it to make it pastueurized, homogenized,
> laced with artificial vitamin D, etc.  Not to mention the further chemicals
> they dump into skim-milk.

What chemicals are you referring to? In what way are they dangerous?
(i.e. are they cancer-causing, or neurotoxic, or what?)


Thanks,
Toby