Jana Eagle wrote:
> ok, while we are on the topic of yucky-tasting oils...
>
> i can't stand the taste of extra virgin olive oil, i was wondering if
> anyone here actually likes it?
Yes, I really like it. I buy a moderate-priced Italian extra virgin oil,
and use it for salad dressing and also homemade mayonnaise, which is
a pale shade of green and has a lot more flavor than regular mayo.
Some brands are better than others; try a few. Some have a higher
level of bitter taste, even when not rancid.
Lynnet