<<Disclaimer: Verify this information before applying it to your situation.>>

>>>>>Teresa Schmitt wrote:  ...eliminating foods with yeast or xanthan gum would
unnecessarily eliminate some of the greatest foods available to Celiacs!"


I have a yeast sensitivity in addition to CD, and when I asked Dr. Fine if that
meant I should also avoid yeast, he told me that I should.  He said that
research has found that those with a yeast sensitivity are more prone to
also developing Crohn's Disease, and therefore, it is advisable to avoid it.

Sandra.