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Hi,
I am going on a Disney Cruise in January. 7 nights. I know gluten-free
is one of the standard dietary choices that they will accommodate
(Yea!). Just wondering--are they as accommodating on the cruise as the
parks are said to be? Do you get some choices? Do you get fresh meals
or pre-packaged ones? How is it? Also, what are people's experiences
at the Ports of Call (St. Martin, St. Thomas, St. John, Castaway Cay)?
Thanks!
Debbie