<<Disclaimer: Verify this information before applying it to your situation.>>
>>>>>Teresa Schmitt wrote: ...eliminating foods with yeast or xanthan gum would
unnecessarily eliminate some of the greatest foods available to Celiacs!"
I have a yeast sensitivity in addition to CD, and when I asked Dr. Fine if that
meant I should also avoid yeast, he told me that I should. He said that
research has found that those with a yeast sensitivity are more prone to
also developing Crohn's Disease, and therefore, it is advisable to avoid it.
Sandra.