This really is about "new meats" or perhaps "old meats".
The brother of a friend of mine raises yak in western Nebraska. I've been
eating yak for about a year. Wonderful stuff. Better than beef
by far, better than buffalo. It's lean and sweet-tasting. I believe it is
totally grass-fed, though I'm not sure.
Jerry McRoberts,
55 Yak Trak, Gurley NE 69141.
(308) 884-2371; fax: (308) 884-2337. [log in to unmask]
(his website seems to be out of order right now)
Lynnet