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Paleolithic Eating Support List <[log in to unmask]>
Subject:
yellow sweetcorn
From:
lorenzo <[log in to unmask]>
Date:
Mon, 2 Apr 2001 01:22:12 -0600
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Paleolithic Eating Support List <[log in to unmask]>
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If you keep the sweetcorn a few days and then eat it you may
find it bland as the sugars have changed to starches.

Sugar, Alcohol, Starch and Ascorbic Acid (called Vitamin C)
have a chemical formula   similar to"   CHO"     OR   Cx Hx
Ox;  where the little number "x"  changes but not the CHO
element  description  between the  four nutrients: Sugar,
Alcohol, Starch and Ascorbic Acid .

> I tried a piece of the yellow sweetcorn the other day, and
was shocked by how
> sweet it was. No wonder they can extract corn syrup from
it. Starches are the
> same.

Thimk about it;

Regards,   Lorenzo

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