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Milk/Casein/Lactose-Free List <[log in to unmask]>
Subject:
Re: Venison
From:
"E. J. Mumaw" <[log in to unmask]>
Date:
Tue, 21 Nov 2000 01:34:54 EST
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Milk/Casein/Lactose-Free List <[log in to unmask]>
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In a message dated 11/20/00 10:09:13 PM Eastern Standard Time,
[log in to unmask] writes:

<<  My mother always soaked it in milk
 for 24 hours to take out the "wild" flavor. >>

My mother used to soak it in salt water, but I'm sorry I don't know the
proportions.

Mum

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