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Sat, 26 Jan 2002 10:14:20 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
My husband and I travel full-time in our RV and will be spending the next
few weeks in Yuma and Sedona/Camp Verde, Arizona, as well as a few days
in Laughlin, Nevada. Can anyone recommend good restaurants to eat gluten
free in these areas as well as food stores? I will summarize and send
out info.
We are originally from Everett, WA, and sold our house there 1 1/2 years
ago and started travelling. I just found out I am gluten intolerant this
past summer (age 49). It has been a challenge having a little
refrigerator/freezer and not much storage room and an adventure finding
places to shop and eat as we go along, but it is working out fine. We
love this lifestyle. I feel fortunate to be able to still travel and
have my own kitchen. We bought a Bosch mixer just before Christmas so am
experimenting on making baked goods (Kitchenaid was too heavy to travel
with).
I have been filing away all your suggestions on shopping and eating
around the US and other countries. Lots of good information! We may
even join a support group along the way...
Thanks!
Gayle Weiss
"Home is where we park it" ( Currently in Ajo, AZ)
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