<<Disclaimer: Verify this information before applying it to your situation.>>
With the days getting shorter and the weather getting cooler, I am drawn to
carbs like a bear stocking up for the winter. Here is a really good cake
recipe that I made today - first time I converted it to GF:
Apple Cake
Beat together:
1 3/4 c. sugar
3 eggs
Add
1 c. oil
Mix until creamy.
Sift together:
2 c. flour (I used Hagman's original blend)
1 t. cinnamon 1 t. baking soda
1 t. salt 1 t. vanilla
1 t. xanthan gum
Mix dry ingredients into egg mixture. Fold in:
2 c.sliced apples
1 c. chopped nuts
Batter will be stiff. Turn into 9 x 13" pan sprayed with Pam. Bake at 375
degrees for 40 to 45 minutes. Top with powdered sugar if you wish.
Jean
Copley, Ohio USA