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Date: | Sat, 27 Mar 1999 16:23:02 -0600 |
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> From: Lori Redman <[log in to unmask]>
>
> I made a chocolate tofu cheesecake that was the hit of the potluck
dinner.
> Nobody knew that it wasn't cheese!
>
> I don't have a specific recipe, but what I did, I took a regular
chocolate
> cheesecake that you bake and instead of the cream cheese, I added a
package of
> silken tofu. I left the eggs in, used melted chocolate chips (that
will help it
> set) and added some liquer like Tia Maria.
>
> Drizzle some chocolate on top and everyone will be impressed. Just
remember,
> leave all the fattening stuff in, you are not trying to make it
healthy, just
> dairy free! If you can't find dairy free chips, use semi sweet
squares.
>
> Another fav party dish of mine is sweet and sour meatballs.
Easy...take some
> browned meatballs and put them in a large pot. Take a jar of Heinz
Chili sauce
> and 1/2 a jar of Welsh's grape jelly and add it to the meatballs. Let
this
> mixture simmer for at least an hour on low (a slow cooker is ideal
for this).
> Adjust by adding more jelly. If you want spicy, add some salsa or
tabasco. Put
> in fondue pot to serve (or use the slow cooker). This really tastes
amazing and
> everyone will ask you for the recipe.
>
> Just have fun!
> Lori
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