<<> > Is there a way to make paleo clam cakes? I guess not.
use ground almonds or ground pecans.>>
Hi Paula,
I don't think the difficulty is in finding ingredients that work, but in a
cooking method that is compatible with our bodies. I'd like to suggest
that the notion of clam cakes is left over from our non-paleo days. On the
other hand, I'm sure there is some sort of way to compromise and make
something that could be called a clam cake that might not be exactly paleo,
but would not be anywwhere near as damaging to our systems as classic clam
cakes.
Siobhan