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Subject:
From:
Nancy Garniez <[log in to unmask]>
Date:
Wed, 31 May 2000 08:14:03 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Dear List:
The original posting was to inquire about effective disinfectants for
appliances like bite guards.  An e-mail from Warner-Lambert,
manufacturers of Efferdent, reported that they were unable to guarantee
that any of their products was gluten free.

One respondent has used Efferdent for years without ill effect.
Others suggested: hydrogen peroxide, Tom's of Maine Mouthwash, baking
soda, baking soda toothpaste and vigorous brushing.

One expressed dismay at the lack of concern of Warner-Lambert for the
celiac community.

Note: I had indicated to W-L that I was relaying the information to the
3,000 people on the celiac mailing list, and that I would do the same if
and when I received information that was more positive in relation to
our needs.  I notice that most people who are selling something prefer
3,000 potential customers to 3,000 detractors of their products.

Nancy in nyc

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