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Ok, all of you out there....I made that cake.... and I made it with
cornstarch (the recipe called for 100% corn flour....but it was from
Australia). It came out wonderful. So far, my husband liked this the
best...... Gotta find what he likes or I will be stuck eating all this stuff
myself......I'm the celiac....but I need his help in eating all these
experiments!!
Bev
Mansfield, Oh