The more I experienced a decrease in symptoms the more fish I ate and the more
committed I became to eating differently than main stream.  Here I could buy
fish right off the boat. I probably did eat more fish after moving here, now
that I think about it.  I think I ate more rice back then.

The temperature preferences might have also had something to do with hormones as
I am 51 and women in my family start having difficulty with heat in their mid
40's.  I just discovered that last night talking to my sister.

How do I get this book?

Lynda

Ingrid Bauer/J-C Catry wrote:

> -----Original Message-----
> From: Bruce & Lesser <[log in to unmask]>
> To: [log in to unmask] <[log in to unmask]>
> Date: Wednesday, May 24, 2000 10:00 PM
> Subject: Re: [P-F] Lupus?
>
> >My G.P. thought I had Lupus. Blood tests were sometimes positive for lupus,
> >sometimes not. My immune system attacked my connective tissue throughout my
> >body which was substantiated by blood tests.  I was on very high doses of
> >prednisone.  My condition was unresponsive to medications. My doctor
> >suggested that I make dietary and life style changes.  I did make those
> >changes.
> My doctor strongly
> >advised against this move to a coastal climate because of the arthritic
> >implications of lupus. I decided to follow my instincts.
> >
> >I have had no symptoms for several years even during times of extreme
> >stress.  I am on no medication nor have I been for several years.  I feel
> >that it was both the diet changes and the geographic changes that helped
> me.
>
> did that move to the coast made you eating more seafoods?
> jean-claude