PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Transfer-Encoding:
7bit
Sender:
Paleolithic Eating Support List <[log in to unmask]>
Subject:
Gravies?
From:
Grant Magnuson <[log in to unmask]>
Date:
Wed, 14 May 1997 03:43:23 -0700
Content-Type:
text/plain; charset=ISO-8859-1
MIME-Version:
1.0
Reply-To:
Paleolithic Eating Support List <[log in to unmask]>
Parts/Attachments:
text/plain (12 lines) 
On Atkins, my wife used arrowroot flour to thicken dipping sauces for
chicken (Montreal Style) and gravy when we have roast beef.

 Is arrowroot OK on NeanderThin?

Grant
a Paleo-Person
----->
SPEAR and STONE
Grant         [log in to unmask]
http://www.mountain-inter.net/~magnuson/

ATOM RSS1 RSS2