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I'm sending this reply to the whole list because I thought it was
relevant. There's a company in England which has developed such a
product. Their URL is: http://www.tepnel.com/products/BioKits/
GlutenRapid.asp. I don't know anything more about it (except that I
don't think it's available in the US). Also from reading their info, it
looks like it is not 100% accurate.
Sally
"Leif O. Thorvaldson" wrote:
> Probably too technical, but I wonder if there is a chemical test for detecting
> the presence of gluten in food products. Sort of like a field test police
> agencies use to confirm the presence of narcotics. Anybody know what would be
> involved?