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The doctors have decided that part of my problem is low blood sugar. I
have written in the past they have put me on glyset to keep the my blood
sugar stable. So far it seems to be working. My only problem I still
having is that everytime I go back, I have lost another two pounds. I
have been eating more and between meals. Does anyone have this problem
along with cd with any suggestions?

Also I seem to get sick once a week where I wake up with nausea, and
diarrhea and out of it for about two days. Could it be just going to
take time. Only thing that I can seem to eat is just chicken broth,
crackers, toast or keep drinking to supply my potassium that I have
lost.

I was wandering if my bread that I am making could be making me sick. It
has potato, rice, tapioca flour, yeast , carnation milk, eggs, sugar,
xanthium gum. It is the best bread I have ever had and I hope this is
not the problem.

Any suggestions?   The problems of getting sick are getting less
frequently. May be this is a good sign. The days that I do feel good and
I have alot of engery. May be I am trying too much when I feel good and
wear myself down.

Dianne