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Happy Holidays.  Looking for an easy, kid-friendly recipe? Here's chocolate
Mice

maraschino cherries with stems
chocolate bits
chocolate kisses
slivered almonds
white and pink writing gel

Melt chocolate bits in glass bowl in microwave.  Drain cherries.    Dip
cherries in melted chocolate.  While the chocolate is still wet, place a
chocolate kiss (head) on the end oposite the stem (tail).  Place 2 slivered
almonds just behind the chocolate kiss for the ears.  Make the eyes by
putting 2 dots of white gel on the kiss and topping the white with 2 dots of
pink gel.  Let it dry and there you have a mouse! Lots of fun and definately
gf.

Clare