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Suzanne DiPiero <[log in to unmask]>
Thu, 13 Jan 2000 08:23:51 -0800
text/plain (13 lines)
Just by chance, I came across Vegan Rella Mozzerella
this week.  I tried it, and it is a much better cheese
alternative than any other's I have tried.  Both the
taste and texture were good, and it actually meleted
in the over!

Suzanne

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