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Subject:	Re: New cookbook
From:	Alan <[log in to unmask]>
Reply To:	Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:	Wed, 3 Feb 1999 19:52:16 +0000
Content-Type:	text/plain
Parts/Attachments:	text/plain (21 lines)

At 06:12 03/02/99 PST, you wrote:
>The details are The Sensitive Gourmet - Imaginative Cooking
>Without Dairy, Wheat or Gluten by Antoinette Savill
>(Thorsons =£17.99)  Credit card mail order (UK) 08700 900 2050.
>
>Anything to get away from tuna!!!!!!!!
>
>Stephanie

Hi

Just to let you know book not due out in UK till March 1999 and can be
order via my site's bookshop, now - find it in the Dairy free cookbooks
section 
Alan

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