On Tue, 16 Nov 1999 08:05:00 -0800 Suzanne DiPiero <[log in to unmask]>
writes:

>Do you (or anyone else on the list) happen to have one
>for banana-walnut bread?  I keep seeing these
>delicious breads in the grocery store, but all contain
>dairy. :-(

Use the Pumpkin Bread recipe that I just posted.  Use 2 mashed ripe
bananas INSTEAD OF the pumpkin and omit the pie spice.  Add 1/2 cup
chopped nuts.  It was originally a banana bread anyway :-)

Kathy P.

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