Could you please elaborate on this? What is a 'significant vector of aflatoxin,' and what evidence exists that aflatoxin are 'one of the most carcinogenic substances known to humans'? According to the study posted earlier, there were no increases in cancer. I have a possible explanation for this. Perhaps *some* paleo dieters are allergic to legumes, and, in this case, peanuts may cause cancer. It's very similar to whey. A quality whey protein (processing is of utmost importance here) will cause cancer in those with dairy allergies. For those without dairy allergies, this stuff increases glutathione, fights cancer, helps immune function, and promotes longevity. Oddly though, paleo dieters frequently and eagerly bash whey -- maybe if the took a glance at the medical literature on whey, they'd change their minds; I know I did. Thanks, Justin Hasselman >From: Troy Gilchrist <[log in to unmask]> >Reply-To: Paleolithic Eating Support List <[log in to unmask]> >To: [log in to unmask] >Subject: Re: [P-F] Peanuts >Date: Sat, 13 Nov 1999 10:26:44 -0600 > >The primary concern regarding peanuts is that they are a significant vector >for aflatoxin, one of the most carcinogenic substances known to humans. > >Troy G. > > > > The authors of Neanderthin list peanuts as "forbidden > > fruit." ______________________________________________________ Get Your Private, Free Email at http://www.hotmail.com