<<Disclaimer: Verify this information before applying it to your situation.>> I have been on the GF diet since January 1999 after being sick (anemia, diarrhea, etc.) for three years. Blood tests and a biopsy confirmed that I was Celiac. I felt great until the last three weeks and I cannot figure it out. Symptoms are low energy and general nausea - I referred to it as having my "head in a cloud". My face even feels hot. But NO diarrhea. I went into the clinic today to give blood for testing (B12, ferritin, etc.) and talked to my doctor briefly and he asked me if I had been traveling. I was traveling overseas and in the US for five weeks (late April through early June). He immediately suspected that I had been exposed to gluten during my travels. While traveling, I got one case of severe diarrhea but that was it. Generally speaking, I felt fine during my travels. Have any of you other Celiacs ever experienced similar recurrences? I was so confident about my good health and assumed that everything was going to be just fine. It sure is disheartening to feel bad again. ________________ R. David Nackerud Portland, Oregon [log in to unmask]