<<Disclaimer: Verify this information before applying it to your situation.>>

Hello, this message is actually from Suzanne Rothrock... Mary Ellen's
progeny.
I'm getting married this Sunday and my fiance's parents are having the
rehersal dinner at a restaurant.  The restaurant is using McCormick's
bottled caramel color in a food that would otherwise be safe.  Does
anyone know what this stuff is made from?  I tried calling McCormick's
but they are already closed for the holidays.

Thanks,
Suzanne