<<Disclaimer: Verify this information before applying it to your situation.>> Hello, this message is actually from Suzanne Rothrock... Mary Ellen's progeny. I'm getting married this Sunday and my fiance's parents are having the rehersal dinner at a restaurant. The restaurant is using McCormick's bottled caramel color in a food that would otherwise be safe. Does anyone know what this stuff is made from? I tried calling McCormick's but they are already closed for the holidays. Thanks, Suzanne