<<Disclaimer: Verify this information before applying it to your situation.>> I'm sorry for causing any confusion. This was forwarded to me after I posted that Annatto is probably not safe. It doesn't seem to bother me and I will consider it "safe" until I get a reaction from something. Suzanne >Happy Eating! Sidona > >Date: Mon, 02 Nov 1998 21:50:09 -0800 >From: Scott Adams <[log in to unmask]> > >Recent research done by Jim Lyles of the Celiac Listserv failed to turn up >any process for making annatto that would include any gluten-containing grain. > >Scott > >At 08:35 PM 11/1/98 -0800, you wrote: >>I must have missed something. When did you take Annatto Color off of >>the forbidden list? I guess I should've looked at your list more >>often. My son has celiac, and I've been buying special butter for him >>and not letting him have microwave popcorn because of the annatto. Now >>I see that annatto is on your safe list, with no asterisk for >>precaution. >> >>Thank you for any light you can shed. Sidona Ryan >> > >Scott Adams - San Francisco, USA >Celiac Support Page: >http://www.celiac.com/