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After I read about corn starch and wheat starch in paper, I became concerned
about the coffee I've been drinking since I've still been noticing some
symptoms.  So I called Mr Coffee and they were nice enough to check with the
manufacturer and were able to reassure me that there are no glutens used in
their coffee filters!  Since then I've found out that my symptoms are
probably caused from eating vanilla yogurt and pudding.  I think this was
making me sensitive to coffee.

Suzanne