<<Disclaimer: Verify this information before applying it to your situation.>> At 7:45 PM -0700 7/15/98, Mary R. wrote: >I just discovered that one of our health food stores carries 100% >buckwheat soba noodles....Anyone out there have recipes to >share? I'm abstaining from tomatoes, soy, and eggs (among other things) >because of other food allergies. I use them in an Indonesian salad. Lots of veggies, tossed with noodles and then topped with a spicy peanut dressing. Ummm, good. If this sounds like a recipe you'd like, email me back and I'll type it out for you. Eileen significant other of a celiac... or something (Still trying to get to the bottom of it)