Roberta,
<< My recommendations are to talk with the nearby grocers who handle large
quantities of fresh fish, >>

Thanks!!

Don,
<< studies that correlated calcium loss with high protein diets used isolated,
fractionated animo acids from milk or eggs.........Please produce one citation
that shows that "meat" is a cause of calcium loss. >>

Thanks for your reply Don.  I hadn't intended to imply that it is meat which
is the culprit, but excess protein from any source.  I would be interested to
know which studies you refer to above - I was not aware that only fractionated
proteins were used.

Love, Liza