Hi all, a friend of mine reports, that she has no problems at all if she pre- pares a salad with natural sea salt. But if she is offered a salad that is prepared with refined salt she always gets thick ankles. I recently ate app. 4 lb of slightly salty organic olives and... well, I gained 5kg of body weight and lost it during the 10 days after I had stopped eating those olives. My legs got very thick aswell as my ankles. Just stored water. Anybody here with similar experiences? Raw salty regards, Stefan E-Mail: [log in to unmask]