<<Disclaimer: Verify this information before applying it to your situation.>> It's only been two days, but I've gotten so many replies from so many wonderful people. There are obviously celiac sufferers who have complications with candida. Helpful suggestions included: 1. Digestive enzymes - Country Life Extra Strength Pancreatin - 3-4 tablets with each meal plus one or two with a snack. 2. Various internet sites http://member.aol.com/docdarren/med/candida.html (I've been there before, it's excellent http://teleport.com/~ctseng/cfs_pages/index.html (more about candida - I havn't tried this one yet http://www.panix.com/~paleodiet/ ( I have read some of the archived stuff, but I have now subscribed to the paleofood list) 3. Try other antifungals - Lamisil, caprylic acid, garlic, other natural stuff a caution about gluten free status of nystatin (my son uses capsules made with pure powder, not the liquid form. Supposed to be "clean") 4. Work with a good allergist, take the Elisa test for food allergies (We have two allergists, one regular, and one alternative medicine. The second is trying to convince my son to try a new desensitization program called EPD, (enzyme potentiated ) but my son is reluctant because it is experimental. Has anyone heard of it? 5. get the "gut permeability" test. (Our alternative doctor in NY wants him to do that next if he doesn't improve by our next visit. I'll submit more responses as I get them. Thanks to everyone!! Janice