> > I am intrigued by D'Adamo's ideas that our diets are governed by our blood > types... There seems to be something of a research boom going on regarding personalizing diets. And I think its a good idea. I havn't read D'Aamo's book but it did get a positive review in the June 97 issue of The Townsend Letter For Doctors and Patients. Along with D'Adamo book, I'm pretty sure Ann Louise Gittleman has a newer book out about individualizing ones diet. The summer 97 issue of Dr. Gabriel Cousins Newsletter has fascinating origional research on individualizing diets. This article is available on the web at http://chiron-h.com/tol/center. Or Dr. Cousin newsletter is available in printed form for $5.00/YR (I believe). And then theres ayurveda lifestyle and diet balancing techniques. I have found ayurveda to be simple and effective in individualizing ones diet. Ayurveda seems to be a good combo with a raw vegan diet. The recent interest in individualizing diets is,imo, a sign of the maturation of nutrition research. Regards Roy Siegel