You worry me. Where do sprouted grains stand on the scale of digestability then? > That has long been the contention of instincto and other > paleo-diets--though they would say that white rice is _less_harmful_ than > brown rice. Or put another way: if a grain is bad, then fractioned grain > would be less bad. Silly analogy: if "hands" are bad, then "only fingers" > would be less bad.