Stefan: >Instinctos say, that raw fish detoxes dairy. Not many instinctos have a prior history of consuming raw dairy so I am not sure we really know. >And that people who are eating dairy are blocked against fish because >it would give them a too hard detox. Blocked means, that fish smells >disgusting for them. Interesting thought. I think that maybe a more obvious explanation would be that dairy foods are very concentrated foods and that I therefore do not feel the need for more no matter what the source. Many people on raw foods and/or cooked foods seem to be doing quite well with raw dairy but unfortunately so far only few of them have made it on to this list. Anyhow, I have decided to cut down a bit on the dairy to see if it will increase my appetite for eating more fish. >So you might be in the situation where you must decide if you want to >have exciting meals with raw mackerel, tuna etc. in the future or go >on with your dairy (if you still do). It will be interesting to see how it turns out. > Of course, as already mentioned, it may last some >time until your body decides to get rid of the dairy by going for >fish. May be even months. One never knows, when the next detox comes. :-) If indeed raw dairy is "toxic". >By the way: Be aware that aged mackerel and tuna (when aged without >drying) are con-taining lots of histamine and this may give you a >flush or even a histamine shock reaction. I faced this one time. Nice. >But much weaker than my Pschy-rembel said: not 24 hours of symptoms >but only 35 minutes. Sounds more unpleasant than nice to me. Thanks for your support! Best, Peter [log in to unmask]