>Good information for me. Thanks. I think I insult my butcher when I ask,
>but I'm a good customer. He has great lamb chops. And right now
>they are tasting really good, a slight lemon-herb like flavor that makes
>me hum 'yum', my signal that my body needs something. His beef and lamb
>are from Texas, and no drugs, etc. I trust them.
>
>My best,
>
>Ellie
>
I know that taste with the lamb.  Deborah I had small loin lamb chops
once that had it, but I haven't found it since in the last 3 or 4 times
I've had lamb.  glad you're getting it, maybe that indicates the luminous
phase?

Mine too,

Zephyr