>Good information for me. Thanks. I think I insult my butcher when I ask, >but I'm a good customer. He has great lamb chops. And right now >they are tasting really good, a slight lemon-herb like flavor that makes >me hum 'yum', my signal that my body needs something. His beef and lamb >are from Texas, and no drugs, etc. I trust them. > >My best, > >Ellie > I know that taste with the lamb. Deborah I had small loin lamb chops once that had it, but I haven't found it since in the last 3 or 4 times I've had lamb. glad you're getting it, maybe that indicates the luminous phase? Mine too, Zephyr