<<Disclaimer: Verify this information before applying it to your situation.>> I wrote to Wakunaga of America, subsidiary of Wakunaga Pharmaceutical Co, Ltd., manufacturers of KYOLIC aged garlic extract, asking if their progduct was gluten free. I use my standard form letter that explains hidden gluten in binders etc as well as contamination in manufacturing. I received a responce this week from Jodi Fetchel, Nutritionist, R&D dept of Wakunaga. Heres an excerpt, verbatum with my comments in brackets, from the response: "Regarding your letter, is KYO-GREEN (not the product I asked about, but thats not the point) is the one product that we have that is CERTIFIED GLUTEN FREE * (those words are in bold in the letter) by an independent lab analysis. KYO-GREEN is a nutricious supplement made from barley and wheat grasses, chlorella, kelp, and brown rice..." The asterix points to this footnote: Laoratory Analysis. September 13, 1989, Irving Analytical Laboratory, Inc I'm a little amazed. Is there any way this is legit.? Thanks. Brenda ______________________________________________________ Brenda A Graham Admin Computing & Info Svcs [log in to unmask] Carnegie Mellon Univ, Pittsburgh, PA