<<Disclaimer: Verify this information before applying it to your situation.>> Does anyone know if Fry's Coco in Canada is GF? and what about carnation's powdered milk... If these two things are found to be gluten free, one could make a hot chocolate mix by throwing all of the dry ingredients into a food processor. Coco, Granulated sugar, powdered milk... and let it all spin at high speed for about 5-10 minutes, it should become fine dust just as commercial hot chocholate mix does... Just a thought!