<<Disclaimer: Verify this information before applying it to your situation.>> At 04:15 PM 5/15/96 -0700, vance <[log in to unmask]> wrote: >I thought some of you might be interested in this. Here are some synonyms >for additives that may be used on food labels: > ... >hydrolyzed protein (or vegetable protein) = usually yeast; Wrong. HVP is usually barley or wheat. Can be soy or dairy. That is why it is on the lists of foodstuffs for celiacs to avoid. >vegetable protein = usually soya; I would assume this is just a variant on the above. Don Wiss.