<<Disclaimer: Verify this information before applying it to your situation.>> >Just a note on contamination of food: > >In January, I thought I reacted to BUGLES (made by General Mills - U.S.A). >I was confused because the ingredients appear to be gluten free - without >a question. I called General Mills and two employees (including the head >of consumer affairs) confirmed that they probably were contaminated and >that they have had other reports of celiacs reacting to BUGLES. The head >of consumer affairs said that General Mills is primarily a grain company >(WHEAT) and wheat is everywhere in the company so all of their products >should be considered to have some amount of contamination. > >judee