<<Disclaimer: Verify this information before applying it to your situation.>> Jim, I have eaten large quantites of millet and have a fairly sever reaction to gluten. I have not had any reaction to millet. Perhaps this is another grain to be added to the "and many celiacs have a problem with" list. Julie May -- Manager of Resources, Orbital OnLine Services WEB page = http://www.online.edmonton.ab.ca/~jmay/index.html Running both Celiac and Environmental Illness WEB pages.